Take out your "lok lok" when the water starts boiling, well let it be in there for a while first before taking it out. This is to ensure that your food is well cooked inside out.
posted by Shaz @ 1/24/2006 12:59:00 AM
Tuesday, January 24, 2006
Take out your "lok lok" when the water starts boiling, well let it be in there for a while first before taking it out. This is to ensure that your food is well cooked inside out.
a day, a month, a year in the life of a 23 yr old boy living near to the CBD, Kuala Lumpur. Exciting journeys through mind numbling concerts & showcases, exquisite dinner & suppers, friendship & ramblings of the unknown and wilderness.
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This work is licensed under a Creative Commons Attribution 2.5 License.
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